A highly concentrated fermented plant enzyme drink, which contains a large amount of ginger produced in Kochi Prefecture. The ginger content is increased by 20 times compared to the regular type, and it has been developed with a greater focus on "metabolic support."

Packaging: 500ml

Ingredients: Out of the 113 types of domestic plants used as fermentation raw materials, the amount of ginger is increased, and 8% ginger extract is also added. The composition includes 90% plant fermented extracts, 8% ginger extracts, and 2% Yuzu citrus extracts.

Using "Hinoki barrels" inhabited by beneficial natural bacteria, the ingredients are twice naturally fermented and aged using traditional production methods.

To extract the fermented plant extracts, "raw sugar from Kikaijima," rich in minerals, is used. We carefully select the plant raw materials for fermentation and the mixing ratio, successfully masking the fermented odor that makes it difficult to drink. Although it is a highly concentrated enzyme drink, it is very delicious.

Moreover, this product does not use any additives such as preservatives, colorants, fragrances, and artificial sweeteners.

What are enzymes?

Enzymes are essential for proper digestion. Although we might not think about it, enzymes are necessary for almost every reaction that occurs in our bodies. Enzymes aid in transporting molecules, metabolic processes, digesting food, and absorbing nutrients. One of the main functions of digestive enzymes is to break down nutrients so they can be absorbed into the bloodstream. These specific proteins vary not only in shape but primarily in function within the body. Every organism produces digestive enzymes, but sometimes, due to chronic stress, smoking, alcohol, poor diet, or advanced age, we may find ourselves in a state where the body does not produce enough of these enzymes.

Digestive enzymes are complex proteins that help break down food into smaller molecules. Essentially, they act as catalysts that speed up the chemical processes of digestion. Each group of nutrients (carbohydrates, fats, proteins) must be broken down into smaller molecules. Only these molecules can then cross the intestinal wall and enter the bloodstream for subsequent use. Without digestive enzymes, we would not be able to absorb any of the nutrients in our diet. In other words, digestive enzymes are not just beneficial; they are absolutely essential for the functioning of the body. Why? Because they convert complex foods into smaller compounds, including amino acids, fatty acids, cholesterol, simple sugars, and nucleic acids (which help create DNA).

Flavor: Ginger

1. Anti-inflammatory properties: Ginger can help reduce inflammation in the body, which is particularly useful for pain associated with arthritis or muscle injuries.
2. Improvement of digestion: Ginger stimulates the production of digestive enzymes, helping to break down food and facilitate digestion. It also reduces bloating and gas.
3. Immune system support: Due to its antioxidant properties, ginger can strengthen the immune system and protect the body from infections.
4. Reduction of blood pressure: A substance called gingerol in ginger helps dilate blood vessels and lower blood pressure, promoting heart health.
5. Antiviral properties: Ginger has strong antiviral properties that can help with colds and flu, reducing symptoms like sore throat and inflammation.
6. Pain and inflammation relief: Due to its anti-inflammatory properties, ginger can help reduce pain associated with arthritis, migraines, or muscle tension.
7. Regulation of blood sugar levels: Ginger improves insulin sensitivity and helps lower blood sugar levels, which is useful for people with diabetes or those looking to prevent the disease.
8. Support for weight loss: Ginger has thermogenic effects, which can increase metabolism and help burn calories more efficiently.
9. Reduction of nausea and vomiting: Ginger is known for its ability to reduce nausea and vomiting, useful for motion sickness, morning sickness during pregnancy, or chemotherapy.
10. Stress and anxiety relief: Ginger can help calm the mind and body, useful for stress and anxiety. It promotes healthy sleep and helps combat insomnia.

Why choose Herbzyme 113? Let it convince you:

• Natural digestion support: With Herbzyme 113, you get natural and gentle support for your digestive functions, helping you feel better after every meal.
• Increased nutrient absorption: Optimal digestion means better utilization of nutrients from your diet. With Herbzyme 113, you can enjoy increased vitality and energy due to more efficient absorption.
• Flexible use: Whether you prefer to take Herbzyme 113 in the morning, after breakfast, or before the main meal, our product easily adapts to your individual lifestyle.
• Natural detoxification: In addition to supporting digestion, Herbzyme 113 helps with the natural detoxification process of your body, contributing to an overall feeling of lightness and well-being. Suitable during fasting.
• Easy to use: With the included measuring cup and simple usage instructions, Herbzyme 113 is easily integrated into your daily routine, making it a hassle-free way to better health.

Discover the power of nature with Herbzyme 113 and take the first step towards better digestion and overall well-being today. Because your body deserves the best.

Storage: Avoid high temperatures and direct sunlight. After opening, seal well with the cap, store in the refrigerator, and consume as soon as possible.

How to use: After opening the package, take out the bottle and the included 20ml measuring cup. Whether you enjoy Herbzyme 113 in the morning on an empty stomach for maximum effect, after breakfast for gentle support during the day, or before the main meal to help your body better process the nutrients you consume, or even instead of dinner.

Ingredients:

• Plant fermented liquid [sugars, root vegetables, fruits (including apples and bananas), leafy vegetables, fruiting vegetables, stem vegetables, flower vegetables, mushrooms, citrus fruits, seaweeds, grains (including soybeans)], ginger, lemon concentrated juice, yuzu juice, grape concentrated juice, plum extract, apple concentrated juice.

Nutritional information (per 20 ml):

• Energy: 41.6 kcal
• Proteins: 0.08 g
• Lipids: 0.00 g
• Carbohydrates: 10.3 g
• Sodium: 2.94 mg

Expiration:

2 years from the date of manufacture (unopened). After opening, we recommend storing in the refrigerator.