Flaxseed Oil - Flaxseed Oil

Premium organic linseed oil from New Zealand is obtained by a gentle cold-pressing method at temperatures below 40°C, thus retaining its nutritional properties. It is rich in essential omega-3 fatty acids, especially α-linolenic acid, which the body cannot produce on its own. This pure, trans-fat-free vegetable oil promotes health and beauty and is ideal for cold cooking.

High in omega-3 fatty acids (55-65%)
Cold pressed at temperatures up to 40 °C
Trans fat free
Certified organic according to JAS standards
Refined and packaged directly in New Zealand
Naturally supports a healthy lifestyle

Organic flaxseeds from New Zealand
α-linolenic acid (omega-3 fatty acid)

Take 3-5 ml (teaspoon) twice a day. Suitable for consumption on its own or as a condiment for cold dishes, especially salads. Do not fry or heat.

100% low-temperature pressed organic linseed oil

Nutritional data per 100 g
Energy: 900 kcal
Protein: 0 g
Fat: 100 g
Carbohydrates: 0 g
Sodium: 0 g

Content
270 ml

Storage
Store dry at room temperature, out of direct sunlight and out of frost. Use within 3 months after opening.